Taylor 9867S User Manual

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Digital Folding Probe Thermometer
Leading the Way in Accuracy®
Instruction Manual
Thank you for purchasing a Taylor® thermometer. This
state-of-the art measurement instrument is engineered
and designed to meet the highest quality standards…to
assure you uncompromising accuracy and consistently
dependable, convenient performance. In order to
optimize its function, please read this instruction
manual carefully before use…and keep it handy for
future reference.
Battery Information
The thermometer operates on 2 AAA batteries
(included). Change the battery when the display
becomes dim or when LCD shows "bLo", this give
the indication of low battery. To install the
batteries:
1. Open the battery compartment door.
2. Insert the batteries as indicated by the polarity
symbols (+ and -) marked on the inside of the
battery compartment.
3. Replace battery compartment door.
General Operation
1. Sterilize the metal probe by inserting it into an
appropriate solution such as boiling water for
several minutes.
2. The unit will turn on automatically when the
probe is unfolded.
3. To switch between Fahrenheit and Celsius
temperature scales, press the “°F/°C t” button.
4. To test the internal temperature of the food,
unfold the metal probe and insert it into the
9867s
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Summary of Contents

Page 1

Digital Folding Probe Thermometer Leading the Way in Accuracy®Instruction ManualThank you for purchasing a Taylor® thermometer. This state-of-t

Page 2

SpécificationsPlage de mesure:-40 à 572°F/-40 à 300°CExactitude: +/- 2°F(1°C) 14° à 212°F (-10° à 100°C); +/- 3.6°F(2°C) balance of rangePile:2 piles

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Termómetro digital plegable con sondaLeading the Way in Accuracy®Manual de instruccionesGracias por comprar un termómetro digital de Taylor®. Este ins

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5. El termómetro no es impermeable al agua. La temperatura interna actual de la comida aparece en la pantalla LCD.6. Característica para mantener la l

Page 5 - Taylor Precision Products

4. Introduzca el vástago del termómetro al menos 2” dentro del recipiente y permita que se estabilice durante 5 minutos. Nota: Es importante que la pu

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5. NO sumerja la unidad del termómetro en líquido ni vierta líquido directamente en la unidad del termómetro puesto que eso causaría daño a los compon

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EspecificacionesRango de medición:-40 a 572°F/-40 a 300°CPrecisión: +/- 2°F(1°C) 14° a 212°F(-10° a 100°C); +/- 3.6°F(2°C) balance of rangeBatería: 2

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Notes:

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thickest part of the food. Do not come in contact with bone, fat or gristle, as these areas will not provide accurate temperature readings. Take c

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4. Insert the stem of the thermometer at least 2” into the container and allow it to stabilize for 5 minutes. Note: It is important that the tip of th

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4. Not for use as an oven thermometer. Do not leave in oven. LCD case temperature exposure limits are 10° to 140°F. Do not expose stem tip to temperat

Page 12

SpecificationsMeasurement Range:-40 to 572°F/-40 to 300°CAccuracy: +/- 2°F(1°C) 14° to 212°F (-10° to 100°C); +/- 3.6°F(2°C) balance of rangeBattery:2

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Thermomètre à sonde repliable numérique Leading the Way in Accuracy®Manuel d'instructionsMerci de votre achat d'un thermomètre numérique Tay

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6. Fonction de retenue: Lorsque l'affichage numérique est stabilisé, appuyez sur la touche «hold» (retenue) et la température sera conservée (la

Page 15 - 9867s 3.11

5. Si le relevé de température est de 0°C (32 °F), le thermomètre est calibré avec exactitude.6. S'il faut ajuster le thermomètre, appuyez et gar

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5. Le thermomètre n'est pas étanche. NE plongez PAS le thermomètre dans liquide et ne versez pas liquide directement sur le thermomètre, car ceci

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